An appealing amber colour. Rich and fragrant nose, with prevailing aromas of dried fruit elegantly wrapped in notes of spice. Smooth and silky in the mouth,.

Food, wine and cookware from Spain & Portugal. Paella Pans - Jamon & Chorizo - Port, Sherry & Madeira

"A warm, inviting style, with brown bread, toasted almond, powdered ginger and green tea notes leading the way. The green tea edge lingers longest through the focused, slightly taut finish. Starts…

Food, wine and cookware from Spain & Portugal. Paella Pans - Jamon & Chorizo - Port, Sherry & Madeira

Kopke - Colheita Port 1975 (750ml) available at Chester Fine Wines & Spirits in,

The 1976 Kopke is already over 40 years old and it's looking good for its age. Flavors of nutty, butterscotch cookies dipped into orange marmalade and hints of maple. The finish is precise and long…

Looking for international winery sellers east bay San Ramon. No worry! Vinous Reverie Wineries Merchant pleasant hill Walnut Creek, California, has a diverse selection of conventional and speciality…

The NV 40 Year Old Tawny Port was bottled in 2016 with a bar top cork and 145 grams per liter of residual sugar. This adds a bit more brandy as a nuance.

Winemaker Description This very old tawny Port from Kopke — established in 1638 — was aged for an average of 50 years in oak casks, creating a tempting mahogany colour with a greenish hue. Utilising…

Mahogany color with greenish hues, a sign that this is a very old wine. Intense on the nose, with remarkable complexity and breadth, with layered aromas.

Culinary delight from the Iberian peninsula curated by us for you. Food, wine and cookware from Spain and Portugal. Paella Pans - Jamon and Chorizo - Port, Sherry and Madeira, and cookbooks to know…

An intense brown colour, with a brick-coloured rim that shows its longevity. On the nose, it shows appealing aromas of dried fruit and marked notes of smoke.

The 1966 Colheita Tawny Port was bottled in 2015 with 126.3 grams per liter of residual sugar, and comes with a bar top cork (as is typical here). As we.