The property was acquired by George Thienpont in 1946. He then replanted the vines towards the end of the 1970's. From 1983 onwards, his son Nicolas began making the wine and Chateau Puygueraud was…
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James Suckling – 93 Points (2018) The 2018 Lanessan is deep garnet-purple colored with black cherries, cassis, mulberries and baked plums on the nose with herbs, earth and tea hints. Medium to…
Aromas of blackcurrants and cherries with hints of dried flowers, which follow through to a medium body. Firm, silky tannins and a flavorful finish. Linear and tight for the appellation.
James Suckling – 92 Points (2016) Ripe, supple and fleshy, this is ripe, round, lush and easy to drink, due to all its ripe, black cherries, licorice and espresso. This is delicious to drink…
Grand cru classe
France
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A red with lots of character and intensity with walnut and blackberry character. Full and velvety textured.
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Composed of 86% Merlot and 14% Cabernet Franc, the 2019 Puygueraud was harvested from the 27th of September to the 11th of October. Yields were 47 hectoliters.
A ripe, soft, generous wine, laden with blackberry fruits as well as spice from wood aging. Rich and full-bodied, it has power and concentration from dark tannins as well as the ripe, opulent black…
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