With a bright purplish-red color, Clos de los Siete 2019 presents intense, seductive aromas, with lots of freshness and light spicy notes.
In the higher altitudes and cooler air of Northern California you will find the home of the Rocky Mountain Mule Deer, which was the inspiration for this label. This wine is a deep burgundy, crimson…
The 2010 growing season experienced chilly spring temperatures, and a mild summer. Waiting for that late, warm fall to arrive pushed harvest out weeks later.
~ Winery's Notes Freakshow Cabernet Sauvignon opens the show with black cherry, strawberry and toasted hazelnut aromas. It is larger-than-life, medium.
From legendary Bordeaux winemaker Michel Roland and friends, this malbec driven blend is focused and refined with an elevated backbone of structure and polished tannins. It's full-bodied, and…
Omen - Red Blend 2022 available at The Wine Merchant - Cincinnati, Oh in Cincinnati, Oh
The nose is metallic, salty and almost fizzy, like a can of Coke on a fishing boat, but a touch of fruit comes from a latent black cherry element. The palate.
Chateau du Retout comes from the heart of Haut-Médoc between Margaux and Saint-Julien. It is structured, with black fruits and layers of ripe tannins. The dominance of Cabernet Sauvignon in the blend…
Wine Enthusiast – 90 points (2020) Dark bright red. Amarone-like opulence on the nose and in the mouth, with a raisiny nuance to the ripe, soft red cherry, sweet spice and herb aromas and…
~ Winemaker's Notes Aromas of Blackberry cobbler, toasted walnuts, espressobean and hints of brandy. The wine is weighty with avelvet-like texture boasting.
Luminara Alcohol Removed Red Blend (750ml) available at GetWines.com in, CT
James Suckling – 93 Points (2020) The Tre, Brancaia's Sangiovese/Cabernet Sauvignon/Merlot blend, is a sumptuous beauty. Silky tannins wrap around a core of black cherry, plum, leather, spice,…
James Suckling – 92 Points (2015) A blend of Cabernet Sauvignon, Merlot and Syrah, this opens with aromas of ripe dark-skinned fruit, baking spice and toasted oak. The aromas carry over to the…
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