From Maryland's only dedicated gluten-free brewing system, the Ceal Team Blood Orange Sour does not disappoint on freshness or flavor. These have been some of the most enthusiastically embraced…
Fruited sour ale brewed with fresh ginger and lemon zest
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Mimosa inspired Sour Ale brewed with sea salt, and tangerine puree. 5.8% ABV
Duchesse Petite is a Flemish Red Ale aged in Oak. The beer is brewed with deeply roasted malt, spicy hops, fruity yeast and fresh water from a well with.
Sour ale with peach puree, peach ring candy, Fd&c Red #40, Fd&c Yellow #5 and titanium dioxcide 5.4% abv
Sour ale with vanilla, blueberry, raspberry and graham cracker, natural flavor 6.8% abv
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