Tasting Notes,. Nose: Deep wood aroma, maltose, nectar, blueberry, Mizunara oak, milk coffee. Palate: Oily, ripe fruit, lemon peel, leather, cinnamon, ginger. Finish: Hint of sweet malt with aromas…
History,. Shinobu vintage expressions are made by carefully selecting quality whiskies from different distilleries, which are first reserved in ex-sherry and ex-bourbon casks, then finished with…
Tasting Notesm. Nose: Smells like a roasted whole grain with a bit of kelp. Palate: There are hints of salt, citrus and cinnamon.
Manufacturer's Notes: The Shinobu Distillery is located in the Japanese seaside region of Niigata on the country's western coast. The area is famous for its "Three White Treasures": snow, rice and…
History,. Origin: Niigata, Niigata Prefecture, Japan. Source: 50% Malted Barley, 50% Wheat. Tasting Notes,. Nose: Butter Biscuit, Chinese Incense, Mint, Grassiness. Palate: Creamy Butter, Coconut…
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Manufacturer's Notes: 'Daimyo-no Shinobu' by master blender Ken Usami is made with the spirit of the Samurai, symbolizing their forbearance in attaining perfection. Daimyo were powerful feudal lords…
43% ABV Origin: Niigata, Niigata Prefecture, Japan Source: 50% Malted Barley, 50% Wheat Eye: Medium Amber, Medium-Bodied Nose: Butter Biscuit, Coconut Candy,.
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Tasting Notes by 2019 Ultimate Spirits Challenge Softly roasted nuts, jellied pear, and honeysuckle all come through on the nose of this Japanese whisky. Black pepper and clove come through early on…
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