Robert Parker's Wine Advocate 100 Points - "Lail's 2021 J. Daniel Cuve Cabernet Sauvignon blends lots from several high-end vineyards, including Heimark (Calistoga), Vine Hill Ranch (Oakville) and…
"The 2017 J. Daniel Cuve Cabernet Sauvignon is made of 100% Cabernet Sauvignon from Calistoga, Oakville and Stags Leap. It was aged 20 months in 75% new French oak. Mole Hill fruit was declassified…
"Deep garnet-purple colored, the 2015 J Daniel Cuvee bursts forth with gregarious blackcurrant pastilles, black cherries and warm plum notes backed up by notions of spice cake, mocha and licorice.…
"The 1997 J. Daniel Cuvee is a blend of 64% Cabernet Sauvignon and 36% Merlot (1200 cases produced). The dense ruby/purple-colored 1997 boasts a lavishly pure nose of blackberries, cassis, minerals,…
The Lail 2018 J. Daniel Cuvee absolutely sings with the beauty and purity of the vintage, with its bright red fruits (raspberry, cherry and pomegranate),.
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