The wines of the Jura are some of the most unique, unrelentingly traditional wines anywhere in the world. Raised in the foothills of the Alps in the Hura, a place much better known for its cheeses…
Grand Curoulet' is undoubtedly one of the best terroirs in Arbois. Domaine du Plican's holdings here comprise five hectares, most of which are 60+ years old. This unoxidized and oak-fermented wine…
This Savagnin is topped off and is sourced primarily from two parcels: Au Barby and Grand Curoulet. Both sites are considered some of the very finest for.
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Guillaume D'Angerville became obsessed with the Jura after a sommelier in Paris poured him a glass of Tissot Chardonnay blind and he was very impressed, believing that it was a Burgundy. This sent…
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