This wine undergoes malolactic fermentation in 80-100% new barrels depending on the vintage. It then ages in the cellar for 16 to 18 months at constant temperature of 16 degrees Celsius. Annual…
1er grand cru classé "B"
Second wine of Beau-Sejour Becot.
The first vintage produced in the estate's highly functional new winery, the 2023 Beau-Séjour Bécot has turned out beautifully and looks.
This estate makes an incredibly classic, elegant Saint-Emilion. The 2018 Château Beau-Séjour Bécot is based on 80% Merlot, 15% Cabernet Franc, and the rest Cabernet Sauvignon that was brought up in…
Rich plum colour. This takes its time to open, is pretty subtle at first, but then explodes in juicy fruit. Clear salinity where you can feel the slate scrape of the limestone terroir, alongside well…
97 Wci / 96 Ag / 96 De / 96 JS / 96 Wi / 95 Ws / 95 Vm / 94+ Wa / 17.5 Jr. #11 Wine Spectator Top 100 2022. Deep, dark, rich, full-bodied, concentrated and vivacious, the wine is packed with dark,…
This delivers a tumble of ripe raspberry, plum and boysenberry fruit flavors, lined with violet, red tea and sweet tobacco notes that add lift and range.
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