Did you mean: eau-de-vie
The variety was first identified during the 1920, right on the Târnave vineyard. At the time, the vintners assumed that it was the result of natural hybridization between Feteasca AlbÄ and GrasÄ.…
SAL Fruity and soft.
SAL Its color is yellow-green to gold or amber-gold, after serval ageing years. Its specific and distinct aroma resembles that of roses. The taste is slightly.
SAL Nicknamed "tarnave nectar", Muscat Sec is an energetic, delicate and refreshing wine with a complex and persistent bouquet.
Sal A blend of noble varieties, Mysterium Cabernet Sauvignon + Pinot Noir + Syrah, delicately blends aromas of strawberries, strawberries, red cherries and.
SAL Balanced, slightly mineral, yellow peach, pineapple, dried fruit.
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