A pale powder rose colour with salmon highlights. The nose is delicious: boiled lollies, gernadine and sherbert. The attack is full and the palate soft with.
A bright pale yellow robe with silver highlights. A very expressive and complex nose combining grapefruit, granny smith apples and passion fruit with surprising.
A beautiful cherry red color. The nose is dominated by red berry fruit with hints of cocoa and candied fruit. A well balanced palate with a sweet attack,.
"Nice Bordeaux! Distant fruit and creamy clay soil on the nose. Dusty gravel and smooth clay like soil, slight plum sauce. Low acidity, low to medium.
Wine Enthusiast Magazine: This is a smooth and structured wine. Vanilla and spicy flavors add to the richness and density. The wine should age well. Drink.
Winemaking - The grapes are picked later than typical for Sauvignon Blanc in order to express the more exotic fruit flavors of pineapple, mango, etc. After.
Stunning Bordeaux Rose Wine! 75% Cabernet Sauvingon and 25% Merlot The Lulu is all about the fruit and the balance. On the nose, we have a combination of.
Black fruits give a solid feel to this wine. It has weight, supported by the tannins, plus fine acidity to back it all up. The wine is still young, drink.
This is the top wine from this estate. With its dominance of rich Cabernet Sauvignon, the wine has considerable potential. A rich structure and perfumed.
Chateau Carbonneau - Le Verriere White Bordeaux 2019 (750ml) available at The Wine and Cheese Place in St Louis, MO
100% Cabernet Franc Winemaking: Manual harvest in the morning to preserve the freshness of the fruit. Maceration at 8 ° C for 5 days to extract the fruit.
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