Emidio Pepe - Montepulciano d'Abruzzo
Montepulciano
| Vintage: | 2001 |
|---|---|
| Winery: | Emidio Pepe |
| Description: | Tasting Notes: The Montepulciano is fermented for about 10-12 days and subsequently aged for 24 months in glass-lined cement, which Pepe prefers over oak. |
| Price: | $ 359.00 |
| Price in original currency: | None |
Available from Eataly Vino - Los Angeles
| Address: |
10250 Santa Monica Blvd Los Angeles, CA 90067 United States |
|---|---|
| Telephone (regular): | 213-310-8000 |
First added to 1000 Corks on August 3, 2020.
