Vinification: The blue agave is "our agave" and is farmed in Los Altos on virgin soil. We use our own proprietary yeast for fermentation. Our Reposado is rested 6-7 months. Color: Pale straw color.…
The nose has an abundance of aroma of roasted agave. Balanced with vanilla, dark chocolate, coffee, caramel, toffee, caramelized pineapple, Cylon cinnamon and a hint of smoke followed by barely…
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