Lopez de Heredia is a family-run Spanish producer based in Rioja and regarded as one of the world's greatest wine estates. It was founded in 1877 by Don Rafael Lopez de Heredia y Landeta. Four…
James Suckling 95 Points - "a very complex, aged Rioja with savory plums, mushrooms, bark, red earth, orange peel and cedar. Quite juicy, fresh and bright on the palate with a tangy, zesty palate,…
Richly savory on the nose, this fresh, sinewy red features a minerally underpinning of petrol, earth, iron and salt to the flavors of juicy dried cherry.
López de Heredia - Viña Tondonia Reserva 2008 available at Gillette Wine & Spirits in West Hartford, CT
Lopez De Heredia Bosconia Reserva Rioja, Tempranillo 2010 available at Tewksbury Fine Wine & Spirits in Oldwick, NJ
R. López de Heredia Viña Tondonia - Rioja Viña Tondonia Reserva 2010 available at Gillette Wine & Spirits in West Hartford, Ct
Lopez De Heredia Bosconia Reserva Rioja, Tempranillo 2012 available at Tewksbury Fine Wine & Spirits in Oldwick, NJ
"The nose of the 2008 Viña Tondonia Reserva is very elegant, fresh and with an herbal twist, starting to show the complexity of the aged wines that are sometimes still too young when they are…
López de Heredia - Vińa Tondonia Rioja Reserva 2011 (750ml) available at Citarella Wines & Spirits - Greenwich in Greenwich, CT
López de Heredia - Vińa Tondonia Reserva 2008 (750ml) available at Connecticut Avenue Wine & Liquor in Washington, DC
Biodynamic Simply textbook Tondonia. Aromatically complex, difficult to pin down. Its aromas continue to evolve in the glass: dried cherries, mushrooms,.
Vibrant red leading slightly towards amber. Light fresh texture with notes of vanilla, red cherry and dried berry aromas. Rich, plush, very dry, smooth and.
Colour: Vibrant red leading slightly towards amber. Nose: Light fresh texture with notes of vanilla and dried berry aromas. Taste: Rich, very dry, smooth,.
This elegant red is fine and creamy on the palate, with notes of sun-dried cherry, iron, spiced orange peel, graphite and mocha that slowly unfurl. A bit.
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